+351 918 647 307
I propose following services :
Vegan Cook to go // Recipe Developer & Veganiser //Autor & Food Photographer // Vegan Pastry & Cake Maker Lisbon // Showcooking // Workshops // See you soon. Yukijung
Aceito Encomendas de Salgados e Doces para festas e eventos corporativos empresaria / Creation of menus / Private chef to go.
Style: Tasty Fusion – Cuisine, 100 % plant-based.
© All Menu & Photos: Allyouneedisveg //www.allyouneedisveg.de
# Vegan cook to go – Gourmet – Fusion – Cuisine, 100 % plant-based.
If you need for a private diner or a showcooking event a private vegan cook, I could create for you a tailored menu.
# Bolateria vegana – I am specialized in vegan sweet and salty pastry, that can be ordered for your event. Write me to get my complete menu.
# Workshops / Cooking Classes / Culinary Teambuilding – Full flavors & vitamins, but without eggs, milk and cheese? In my vegan cooking courses, you will discover how to create delicious and healthy recipes without any animal products. A joyful guide into the vegan world. Please write me to get a list of the courses I propose.
# Event- & Foodphotography – I am a freelancer photographer and journalist for green events and different online and offline magazines.
# Recipe Developer, Reviews and Giveaways – If your company has a product, I would be glad to review it, develop recipes with it or host a giveaway.
# Guest Posts – If you have a great recipe or post idea you can also contact me with it. Just submit your proposed post.
PT: The Food Temple (Pastry Chef), Princesa do Castelo (Chef), Foodprintz Cafe, Celeiro, Eco123, Saude Actual, Organii, Herdade do Freixo do Meio, Quinta da Pedra Branca,…
DE: Sürdham Göb (ZEN-Cooking), Sebastian Copien (Vegan Chef Intensive Training), Marco Fonseca (Nivel 4 · FORMACIÓN EN COCINA NATURAL Y GOURMET Instituto Macrobiotico de Portugal), Vegan Magazin DE, Albert Schweitzer Stiftung, Vitam,…
Greenstays, Eco123, Celeiro
LX Factory- Kitschen LX
Thank you for your interest, I will come back to you as soon as possible.
Have a nice day!
Hereafter some links of projects and Chefs that I admire for your inspiration:-)
Also in the non veg food sector I have some chefs that I admire a lot:
My Mothers Daughters