• Receitas vegan

    Think Pink

    Have a look to my new article for ECO123 – print spring 2017 edition:
    THINK PINK !
    Head for a healthy, vegan, culinary spring with lots of colour.

  • Raw Mango-Basil Cake

    The vegan culinary scene in Lisbon is constantly growing and a lot of wonderful projects are given birth around me. In this post I would like to present you some talented raw cake maker:
    my friends Raquel and Salomé from Hari Bolo.
    Guess they were so kind to give me the recipe of their yummy Raw Mango-Basil Cake !;-)
    You will be as amazed as me…Do it yourself and start your own DIY vegan raw cake adventure !

  • Vegan Petiscos

    Lisbon are you ready for #‎VEGAN Petiscos?
    Isn´t it a beautiful day for Peixinhos da Horta ‪#‎petiscos‬ 😉 :
    Feijão and spicy Coconutflakes-Tempura com uma cerveja fresca?
    Made in my Food Lab na Mouraria…