Vegan Summer Cooking School Lisboa

Hey Hey Vegan Cooking School Lisboa is back for summer.
We start our new series of Culinary Cooking Workshops for Lisboetas & Vegans Lost in Lisbon.
You will learn how to cook a typical Portuguese menu 100 % plant-based. Yes it´s possible ! 🙂 Join for this unique experience !

You are are on the research of traditional Portuguese restaurants with vegan options?
Well not easy to find in Lisbon. That´s why I created this in Lisbon unique cooking classes for vegan Lisboetas tired of meat and fish dishes and sustainable travelers who want to learn more about Mediterranean Portuguese cuisine – in plant-based version.  
Since over 3 years now I veganize all kind of traditional dishes & desserts and I will teach you the secrets of creating a sea flavor without fish, a smoky flavor without meat and creamy sweet delights without butter and dairy milk. 
All recipes are developed in my ©VegFoodLab Lisboa and it will be a joy for me to share them with you.

Interested ? So book quick your course, if you wanna be part of this Portuguese Yummy Yummy experience.

Next courses
# Sundays Cooking Class at LX Factory: 24 June 11h – 14h
# Sundays Cooking Class at LX Factory: 1st July 19h – 20h 
# Sundays Cooking Class at LX Factory: 8 July 11h – 14h

Same day – same place: Benefit from the iconic LX FactoryMarket, Lisbon at KitschenLX and learn how to cook delicious portuguese dishes in vegan version.
Price: 35 € / person. Recipe booklet, vegan wine tasting and meal included.

ON THE MENU

Rissóis do mar
Typical portugese petisco is a small half-moon croquette usually baked or deep fried. We will prepare it with a delicious tempeh – seaweed filling.

Caldeirada da Yuki
Typical fishermen’s stew, consisting of a wide variety of seawheat and bell peper in a flavorful whitewine sauce.
Caldeirada is similar to other types of fish stew, such as the French bouillabaisse, Greek kakavia, Spanish zarzuela, and Italian cacciucco.

«Pastéis de Anjos» (Pastéis de Nata )
Portuguese egg tart pastry were created before the 18th century by Catholic monks at the Jerónimos Monastery in the civil parish of Santa Maria de Belém, in Lisbon.
We will prepare a most yummy plant-based version.

Surprise vegan wine tasting

# On demand 7/7: Cooking Class in your location / holiday residency:
Cooking unites us: Invite your friends or businesspartners for a cooking class in your location, learn how to prepare like a chef a delicious vegan portuguese menu and have lunch or diner together. 
Prices on demand.

Info & booking: welcome@allyouneedisveg.de

Style: Gourmet – Veg Fusion – Cuisine, 100 % plant-based.
© All Menus & Photos: Allyouneedisveg VegFoodLab //www.allyouneedisveg.de

 

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