Veg to go

Healthy Food Delivered to Your Door
In September of 2010, I was hanging out in Toronto with Phil, the CEO of Precision Nutrition. We were in the middle of a long meeting/brainstorming session in his apartment when I suggested we break for lunch.
Phil walked to his kitchen, opened the fridge, and handed me an already-cooked gourmet meal of lemon-pepper salmon, sautéed veggies, and quinoa. I transferred the meal to a plate, re-heated it, and dug in. Delicious.
Phil told me how he had six meals delivered to him every few days from a small company who specializes in preparing healthy meals for busy professionals.
That was all I needed to hear. When I got back home, I began my own hunt for a private chef.