All You Need Is Veg / Delicious & Mindful Food

Lisbon Veg Food Lab & Plant-based Retreat Chef

Sabors do Mar: Seaweed

From the workshop serie “God save the Bacalhau”
Learn how to create the taste the sea to replace fish in your traditional dishes.

Introduction in the world of sea weeds and preparation techniques .
Tricks how to imitate the taste and structure of fish.
We will also prepare “Sea bacon”, smoked “salmon” (carrot lox),
and phantastic colorful seaweed caviar.

Includes Workshop, Tasting, Recipes.

100% plant-based 100% yummy
AllyouneedisVeg Food Lab // CIM Mouraria, Lisbon.
35 € / person

Date

30 Apr 2019

Time

7:30 PM - 10:00 PM

Cost

35€
AllyouneedisVeg FoodLab

Organizer

AllyouneedisVeg FoodLab
Phone
+351 918 647 307
Email
workshop@allyouneedisveg.de
QR Code