Aquafaba Starter Kit

My dear fans & followers.
Thanks for joining & supporting me during my showcooking for Celeiro at Veggieworld Portugal.
As promised herafter my new recipe invention: Raspberry Aquafaba Mousse with white chocolate
I also prepared for you a little starter kit to get into the wonderful world of Aquafaba (chickpea-water). You will see it´s so fun and so yummy and 100 % plant-based. Enjoy !

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Vegan Summer Cooking School Lisboa

Hey Hey Vegan Cooking School Lisboa is back.
We start our new series of Culinary Cooking Workshops for Lisboetas & Vegans Lost in Lisbon.
You will learn how to cook a typical Portuguese menu 100 % plant-based. Yes it´s possible ! 🙂 Join for this unique experience !

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VeggieWorld

Proud to announce, that I will be present with a showcooking for Celeiro on Veggie-World, Patio de Galé, Lisbon 🙂
28.4.2018 – 13h : #Let the color in Aquafaba – Sobremesas com Aquafaba

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V-Maki Fleuri

Atelier V-Maki Fleuri Temptation…

Let´s get creative, colorful and flowerful with fresh vegan rice rolls combinations and crazy dippings…Eat flowers & be happy !

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Diner Renovar A Mouraria

Join thursday 14.01.2015 the diner Jantar Atravessado Vegetariano – ÍNDIA 
at Renovar A Mouraria, Lisbon!
I created a special vegan menu for you !

“All you need is love indian Namaskar Menu”.

Entrada: Ohm Salada Cenoura com Raita.
Principal: Hot Peace Curry com Arroz de Gengibre.
Sobremesa: Semolina de Laranja à maneira Taj Mahal com chutney de dióspiro.

https://www.facebook.com/events/985491618205620/

Thanks to Lee Hamala (Prep) and Sandra (Shopping).

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